Tips for boosting your winter vitamin D levels and overall health
Courtney Carter
/ Categories: WELLNESS, 2024

Tips for boosting your winter vitamin D levels and overall health

Vitamin D is often called the ‘sunshine vitamin’ because it’s produced by our bodies when skin is exposed to sunlight. Thanks to limited winter daylight hours in the northeast, maintaining adequate vitamin D levels can be challenging and have very real consequences on our health.

Here are just a few of the ways vitamin D levels can impact your physical and mental health:

Bone Health: Vitamin D is essential for calcium absorption and bone mineralization. Without it, our bodies can absorb only 10 to 15% of the calcium we consume, which can cause our bones to become thin, brittle, or misshapen, leading to conditions like osteoporosis in adults and rickets in children.

Immune Function: Vitamin D helps modulate immune function, potentially reducing the risk of infections.

Chronic Disease Prevention: Adequate vitamin D levels may help reduce the risk of various chronic diseases, including type 2 diabetes and certain cancers.

Mental Health: Vitamin D is involved in brain development and deficiencies and can contribute to mental health issues, including depression, anxiety, irritability, and feelings of sadness.

Sleep Quality: Adequate vitamin D levels are associated with better sleep quality and regulation of the sleep-wake cycle. Fatigue and daytime sleepiness can be symptoms of Vitamin D deficiency.

The easiest way to combat low vitamin D levels is by taking a supplement. Current guidelines recommend taking 400-800 international units (IU) or 10–20 micrograms (mcg). However, your doctor may recommend taking more or less based on your age, skin color, current blood vitamin D levels, sun exposure, and more.

You can also boost your vitamin D intake by eating foods with high vitamin-D levels. These include:

  • Wild-raised salmon and oily fish

  • Egg yolks

  • Fortified milk and breakfast cereals

  • Cod liver oil

  • UV-exposed mushrooms

  • Vitamin-D-fortified cow, soy, and oat milk

  • Vitamin-D-fortified ready-to-eat cereals

When possible, spend time outdoors during daylight hours. Wearing sunscreen (as you should) will not impact your body's ability to produce vitamin D. 

In severe cases of deficiency, light therapy may be recommended.

By being proactive about vitamin D intake, you can help optimal levels of this crucial nutrient and support your overall health now and throughout the year.

 

Kristin Irace, RD, LDN, is a registered dietitian in in-patient, renal dialysis, oncology, and cardiac rehab services at Southwestern Vermont Medical Center.

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Six Questions with General Surgeon Gina Diaz, MD

Both outpatient surgical procedures and those requiring an overnight stay are once again being offered at SVMC. General Surgeon Gina Diaz, MD, answers six questions about resuming surgical procedures safely.

1. How does it feel to be able to, once again, offer all of the procedures you had in the past?

As a surgeon, I like to do surgeries. So, to be honest, it feels wonderful get back to the work I enjoy. From late March through the beginning of May, we were still performing emergency surgeries, so everyone who needed a surgery was able to receive one during that time. But it's good to be back to a mix of scheduled and emergency procedures.

 

2. What types of procedures you perform?

My mentor during training sub-specialized in colon and rectal surgeries, and he passed that expertise and interest on to me. But I decided not to sub-specialize, because I also enjoy doing gall bladders, ulcer surgery, hernias, and the removal of skin lesions, cysts, and melanomas. Dr. Charles Salem and I work as a team on breast cancer surgeries. As a group, we provide thyroid and parathyroid and endocrine surgeries. And I provide colonoscopies. I grew up playing video games, which have a lot in common with colonoscopies, I think.

 

3. What do you like most about your job?

Surgery allows you to fix a problem for a patient right then and there. You don't have to wait 6 months for the problem to get better. You can make a problem go away. It’s very rewarding in that way.

 

4. In general, what additional precautions have been put in place to ensure that care is safe?

As surgeons, our precautionary measures have always been among the most advanced. We have always washed and sanitized many, many times a day. We were accustomed to wearing masks and shields, long before COVID-19. We implemented all of the recommendations from our industry, state, and national health institutions and review them consistently.

The whole team takes and reports their temperature daily. If patients are at risk of COVID-19, we wear N95 masks and can convert the operating room into a negative-pressure room. All of these precautions ensure that we don’t transmit infections to patients and they don't transmit them to us. I feel really good about the precautions that we have put in place.

 

5. What would you like to share with people who postponed care because of COVID-19?

I would share that it is safe to come to the hospital, see your providers, and have surgeries done. Adequate precautions are in place, and they are not going anywhere. We, as a group, feel it's safe. We encourage patients who are apprehensive to ask a lot of questions. We want them to be as comfortable as we are about having their procedure done.

 

6. How do you feel about providing care during this time?

I feel comfortable and safe providing care at this time. The new precautions we have put in place really protect both patients and staff, and the quality of care we provide is as high as ever. 

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