Trying a Dry January
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/ Categories: WELLNESS, 2022

Trying a Dry January

The inclination to abstain from alcohol during the month of January isn’t new. It was first recorded in 1942, when the Finnish government launched the “Sober January” campaign. In the 2012, a British organization called Alcohol Concern did the same. They called it “Dry January.” The idea has persisted, because it offers many unexpected health benefits. What benefits could you realize by discontinuing alcohol for the month? Here are a few:

Physical health benefits. Metabolizing alcohol is hard on the body, especially the liver and digestive system. Just a short while after taking an alcohol break, you are likely to notice several health benefits, including improved blood sugar levels and decreased blood pressure. Over time, non-drinkers will experience decreased fat accumulations in the liver. In addition, non-drinkers often experience improved mental clarity and greater ability to fight infections. 

Weight loss. Most alcoholic beverages are loaded with calories. At the same time, they offer little nutritional benefit. Skipping alcohol alone could make a powerful difference when trying to lose weight. Alcohol also makes it more difficult to regulate our appetite and what we consume. Better eating habits acquired through sobriety could relate to another weight loss boost.  

Mental health benefits. People often associate alcohol with relaxation. For this reason, many people use alcohol to cope with anxiety and other uncomfortable feelings. When the alcohol wears off, the anxious feelings can seem even worse. A cycle of self-medicating with alcohol can lead to dependence. Learning authentic coping strategies and getting help for mental conditions, rather than masking them, can dramatically improve your life.

Financial savings. Whether you purchase alcohol to drink at home or go out for drinks, the cost of alcohol adds up. Trying a dry January will put a little money back in your pocket. Who couldn’t use that?

Increased awareness. If you drink alcohol regularly, you might not be entirely aware of its affect on your life. Abstaining for a month provides you an opportunity to reset your relationship with alcohol and realize just how much you had been drinking.

If you currently drink alcohol and you would like to experience the benefits of being sober, I encourage you to try a dry January. The positive effects could last a lifetime. According to a survey of 900 Dry January participants in August 2014, 72% had kept harmful drinking episodes down, and 4% had not resumed drinking alcohol.

Kim Fodor, MD, is an internal medicine physician at SVMC Internal Medicine, part of Southwestern Vermont Medical Center and Southwestern Vermont Health Care in Bennington.

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Cautious Entertaining

After almost 3 months of staying home and with the weather getting nicer, many of us are itching to invite friends over and catch up. While this is a natural inclination, it should be approached with significant caution. COVID-19 is still circulating. If you are planning to host, follow these helpful tips for a safe gathering at your home.

Keep the numbers small. Invite as few people as possible. One-on-one meetings are safer than group gatherings. The recommendations from Vermont Governor Phil Scott recommend 25 or fewer. I would still aim for fewer than 10, especially depending on the size of your entertaining space.

Choose invitees carefully. You should know almost everything about the socializing habits of the people you are inviting. Your guests should be as careful in their social interactions as you are in yours. You should also trust that your guests would be cancel if they were feeling ill, as should you if you are suddenly symptomatic. Those at high risk, due to age or a medical condition, should be very careful about hosting or accepting invitations.

Stay outside. Outdoor air movement disperses aerosolized particles more readily than indoor environments. And plenty of space outside allows guests to stay distanced. UV light, like the rays found in sunshine, may also provide some small benefit. It has been shown to decrease the viability of the virus on objects, but it is not yet clear how intense the light must be and for how long the object needs to be exposed in order to kill the virus.

Keep it short. Duration of exposure to others has been identified as a key risk factor. The longer you are near someone shedding the virus, even if they don't have symptoms, the greater your likelihood of catching it yourself. While it is awkward to say that you are inviting people over for a 10-minute chat in the driveway, this is certainly among the lowest-risk types of socializing.

Clean beforehand. If you expect guests to touch anything, the arms of patio chairs, for instance, wipe them down in advance. Ask everyone to sanitize or wash their hands as they arrive, if they touch their face, and about every hour or so.

Stay distanced and masked. People standing tend to drift. Place chairs 6 feet apart so that people will be more likely to stay apart. Unless you are eating, keep your masks on. Share this expectation in advance, so your guests bring their masks with them.

Limit contact points. If you are preparing food, be sure to wash well before cooking and ensure everyone has a portion of his or her own. Forget about platters of vegetables or bowls of chips everyone shares and even buffets, where people share spoons and tongs.

Clean after. Wipe down anything your guests may have touched after they leave.

Keep track. Be sure to take note of who was there, the date of the social event, and each guest's contact details. If any one of the attendees becomes ill with COVID-19 or learns that they may have been exposed at the time of the event, they will be able to reach out directly to the others and to share information readily with contact tracers.

With these tips, you can host a relatively safe get-together and relieve some of the social isolation of the past several weeks. Do know, however, that no party—regardless of how careful—is risk free. Weigh the risks, decrease those you can, and then, try to have fun.

Donna Barron, RN, is the infection preventionist at Southwestern Vermont Medical Center.

 

 

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