Menu

Week of February 19th, 2017


Friday, February 17th
Garbanzo Bean Soup
Broiled Chicken w/ Artichokes & Cherry Tomatoes* or Assorted Pizza Slices
Broccoli or Brown Rice Pilaf
The Green Thumb Wrap

Saturday, February 18th
Garden Vegetable Soup
Healthy Entree Du Jour*
Assorted Deli and Grill Items

Sunday, February 19th
Garden Corn Chowder
Healthy Entree Du Jour*
Assorted Deli and Grill Items

Monday, February 20th
Chicken Vegetable Soup
Eggplant Florentine* or Cavetilli Pasta & Meatballs
Broccoli or Garlic Bread
Gouda, Chicken Apple Quesadilla 6” or 10”

Tuesday, February 21st
Creamy Spinach & Carrot Soup
Grilled Herb Chicken* or VT Macaroni and Cheese
Carrots or Lentil Rice Salad
Power Salad

Wednesday, February 22nd
Turkey Wild Rice Soup
Baked Tilapia* or Tempura Battered Chicken Tenders
Green Beans or Roasted Potatoes
Roasted Red Pepper Hummus & Veggie Wrap

Thursday, February 23rd
Cream of Broccoli
Roasted Butternut Squash Kale Sauté* or Sherrie Beef Tips
Winter Squash or Steamed Rice
Thai Chicken Panini

Friday, February 24th
Potato Leek Chowder
Broiled Sole* or Assorted Pizza Slices
Roasted Beets or Barley Pilaf
Buffalo Chicken Stuffed Danish

Saturday, February 25th
Vegetarian Minestrone
Healthy Entree Du Jour*
Assorted Deli and Grill Items

* Items qualify for the my great plate special
Local Farms used: Happenchance Farm, Mighty Foods Farm and Clear Brook
For an additional location for verbal format call ext. 5716.