The Putnam Café at SVMC

Located just off the main lobby of SVMC, the Putnam Café offers soups, salads, hot food bar, short-order grill, desserts and beverages.

Any feedback is welcome, call Laura LaCroix at ext. 5520 or e-mail at mosl@phin.org   

 

Week of September 28th, 2014 

  
Friday, September 26th
Turkey Rice Soup or Vegetarian Minestrone Soup
Tortilla Tilapia or Baked Chicken Tenders
Local Roasted Root Vegetables or Steamed Jasmine Rice or Baked French Fries
Mexican Salad or Monte
 
Saturday, September 27th
Garden Vegetable Soup  
Healthy Entree Du jour
Assorted Deli and Grill Items
 
Sunday, September 28th
Chicken Rice Soup                                                        
Healthy Entree Du Jour                                                              
Assorted Deli and Grill Items
 
Monday, September 29th
Cream of Broccoli Soup or Vegetarian Vegetable Soup
Baked Stuffed Shells or Broiled Fish    
Local Corn on the Cob or Local Baked Sweet Potatoes
Chicken Parm Sub & or Meatball Sub
 
Tuesday, September 30th
Split Pea Soup or Creamy Carrot & Spinach Soup
VT Mac & Cheese or Grilled Herb Chicken
Local Roasted Squash or Steamed Local Potatoes & Leeks
Grilled Veggie & White Bean Panini or The 802 Burger
 
Wednesday, October 1st
Chicken & White Kidney Bean Soup or Cream of Cauliflower                         
Baked Tempura Batter Chicken Fingers or Potato Crusted Cod
Local Roasted Squash or Steamed Brown Rice
Pork Fried Rice w/Eggroll
 
Thursday, October 2nd
Chunk Style Asparagus or Home-style Chicken Noodle
Assorted Pizza or Citrus Poached Chicken
Local Baked Potatoes or Steamed Broccoli
Roasted Red Pepper, Fresh Mozzarella & Basil Panini or Roasted Vegetable Wrap
 
Friday, October 3rd
Manhattan Clam Chowder or Roasted Red Pepper & Garlic Soup
Steak Fritter Parmesan or Grilled Southwestern Chicken
Local Baked Winter Squash or Whole Wheat Penne & Marinara Sauce
Tuna Apple Salad w/ Sproutsor BLT w/ Local Tomatoes
 
Saturday, October 4th
Lentil Soup                                                                  
Healthy Entree Du Jour  
Assorted Deli and Grill Items
 
Underlined items qualify for the my great plate special
For verbal format call ext.5716
Feedback is welcome, contact Laura LaCroix Executive Chef at ext 5520 or mosl@phin.org
Week 1 - Local foods purchased through the YAP program from the following farms: Mighty foods Farm – Happenchance Farm – True Love Farm – Clear Brook Farm – Two Dog Farm