The Putnam Café at SVMC

Located just off the main lobby of SVMC, the Putnam Café offers soups, salads, hot food bar, short-order grill, desserts and beverages.

Any feedback is welcome, call Laura LaCroix at ext. 5520 or e-mail at   


Week of August 17th, 2014 

Thursday, August 14th
Garden Corn Chowder or Beef Noodle
Chicken Tenders or Tortilla Tilapia
Oven Baked Fries or Whole Green Beans
Crispy Chicken Wrap or Ham Salad Sandwich
Friday, August 15th
Vegetarian Minestrone Soup
Willy Boy Flank Steak or Chilled Salmon Salad
Homemade Mashed or Peas
Fishwich or Ham & Turkey Poor Boy
Saturday, August 16th
Garden Vegetable Soup  
Healthy Entree Du jour
Assorted Deli and Grill Items
Sunday, August 17th
Chicken Brown Rice Soup
Healthy Entree Du Jour
Assorted Deli and Grill Items
Monday, August 18th
Creamy Tomato Soup or Chicken Vegetable Soup
Stuffed Shells or Poached Citrus Haddock
Steamed Jasmine Rice or Steamed Local Greens
Meatball Sub or The Vermonter Panini
Tuesday, August 19th
Creamy Spinach & Carrot Soup or Minestrone
VT Mac & Cheese or Grilled Herb Chicken
Grilled Cabbage or Brown Rice Pilaf  
Tomato, Basil & Fresh Mozzarella on Ciabatta or French Dip
Wednesday, August 20th
Curried Vegetable Soup or Beef Barley
Vegetarian Frittata or Meatloaf w/ Local Ground Beef
Mashed Potatoes or Local Roasted Beets
Chicken Stir Fry w/Jasmine Rice
Thursday, August 21st
Fiesta Black Bean Soup or Turkey Wild Rice Soup
Veal Parmesan or Southwestern Grilled Chicken
Roasted Brussels Sprouts or Pasta w/Marinara
Grilled Hot Dog Bar or Egg & Olive
Friday, August 22nd
Home Style Chicken Noodle Soup or Vegetarian Vegetable Soup
Baked Chicken Tenders or Potato Crusted Cod
Whip Potatoes or Oven Baked Fries or Steamed Broccoli
Chicken Caesar Salad or Grilled Reuben
Saturday, August 23rd
Vegetarian Minestrone
Healthy Entree Du Jour
Assorted Deli and Grill Items
Underlined items qualify for the my great plate special
Local Farms used: True Love Farm , Mighty Foods Farm, Clear Brook, YAP Program and Two Dog Farm.
For an additional location for verbal format call ext. 5716
Any Feedback is Welcome, Call Laura LaCroix @ 5520 or email at
Week 3